Al and Emily Weed established Mountain Cove Vineyards with visions of fine wine production in the state of Virginia, a region that traditionally had poor winemaking conditions. In the early 1970s, the Weeds risked planting grapevines in Nelson County, a county famous for soil and climatic conditions. In spite of initial setbacks in the form of unpredictable weather and an embryonic wine industry, their toil finally yielded fruit.
Mountain Cove Vineyards, over the decades, not only survived but succeeded by staying committed to sustainable viticulture and small-batch winemaking. It is today still a family-owned and family-operated enterprise that continues to stick to traditional as well as contemporary ways of making wine.
Sustainable Winemaking at Mountain Cove Vineyards
Sustainability is unique thing about Mountain Cove Vineyard.
- Organic Farming
Mountain Cove Vineyards never employs toxic pesticides and chemical fertilizers. They use natural pest control methods and composting to give them good quality soil.
- Water Conservation
Rainwater collection systems and drip irrigation systems give the vineyard the advantages of water conservation without giving the vines inadequate moisture.
- Renewable Energy Use
The vineyard has also explored renewable energy sources, including solar panels, to drive some operations, minimizing their carbon footprint.
Mountain Cove Vineyards Wine Selection
Mountain Cove Vineyards offers a selection of wines to suit every taste.
- Tinto
Tinto is a very dense, full-bodied red wine made from Norton, Chambourcin, and Cabernet Franc grapes. Full-bodied with earthy undertones and a silky finish, this full-bodied wine characterizes itself.
- Chardonnay
Citrus and green apple flavored and with a crisp finish, Mountain Cove's stainless steel-finished Chardonnay is crisp and refreshing white wine.
- Skyline White
Skyline White is a sweet and light wine produced using Villard Blanc grapes and thus an ideal drink to be consumed in leisure or served with light meals.
- Fruit Wines
Fruit wines such as blackberry, peach, and apple are also skillfully brewed in the vineyard. Fruit wines are an opulent variation from the normal grape wine selection and attest to Virginia's extensive array of harvests to try decadent flavors.
Conclusion
Mountain Cove Vineyards is a great tale of how passion and hard work paired with greenery equal long-term success. It does not really matter if someone enjoys wine or an entrepreneur-in-the-making; a couple of things can be learned from the history of this famous vineyard.
To all those who wish to go out and experiment, whether wine making or business endeavors on the web, the secret is consistency, creativity, and sticking to vision. As how Mountain Cove Vineyards have enjoyed a loyal clientele throughout the years, businessmen and women can have their own society and stay profitable through various avenues of the web.
If you’re ever in Virginia, visiting Mountain Cove Vineyards is an experience that should not be missed. In the meantime, take inspiration from their entrepreneurial spirit and start your own journey toward financial freedom.